Spicy Pork Bowls with Bok Choy & Broccoli

September 21, 2021

Cedar Plank Steelhead with Chimichurri & Buttered Radishes

May 19, 2021

Buttery White Beans with Miso & Spring Greens

April 15, 2021

Grilled Lamb Chops with Arugula Chimichurri & Charred Garlic Scapes

June 18, 2018

Grilled Salmon Salad with Turnips & Capers

May 13, 2018

Beet Noodles with Sumac Tahini Sauce & Za'atar Spiced Chickpeas

August 22, 2017

Zucchini & Za'atar Soup with Almond Gremolata

July 10, 2017

Za'atar Roasted Broccolini Salad with Sumac Tahini Sauce

June 19, 2017

Za'atar Roasted Asparagus & Egg Tartine

April 17, 2017

Roasted Cauliflower & Za'atar Pizza

March 26, 2017

Za'atar Sweet Potatoes & Garlicky Kale

March 16, 2017

Za'atar Roasted Cauliflower Bowls with Sumac Tahini Sauce

February 27, 2017

Warm Dates with Olive Oil, Sea Salt & Lemon Zest

February 01, 2017

Sesame Noodle Bowls with Lemongrass Meatballs

October 31, 2016

Smoked Salmon Lentil Bowl with Yogurt-Dill Sauce

July 21, 2016

Honey & Soy Glazed Radishes

July 19, 2016

Chicken Tacos with Bok Choy & Radish Slaw

June 30, 2016

Chickpea Pancakes with Radish Top & Herb Yogurt Sauce

May 30, 2016

Bok Choy Coconut Curry

May 16, 2016

Chicken with Charred Bok Choy, Radishes & Peanut Sauce

May 13, 2016

Cauliflower “Couscous” with Peas, Mint & Feta

May 02, 2016

Kale Salad with Grilled Chicken & Dijon Tahini Dressing

April 29, 2016

Spring Pea Spaghetti with Herbed Tahini Sauce

April 25, 2016

Tahini-Miso Spread + Watermelon Radish Toast

September 23, 2015
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