Spiced Millet Pilaf with Fall Vegetables

October 11, 2021

Warm Collard Greens Salad with Toasted Coconut & Burst Tomatoes

September 07, 2021

Buttery White Beans with Miso & Spring Greens

April 15, 2021

Warm Beet, Fennel & White Bean Salad with Beet Greens Chimichurri

July 14, 2020

Roasted Asparagus with Preserved Lemon & Anchovy Relish

May 26, 2020

Curried Lentils With Sweet Potatoes & Hazelnuts

March 11, 2020

Pork & Wild Mushroom Miso Noodle Bowls

October 07, 2019

Honey & Cardamom Glazed Parsnips with Rosemary & Sea Salt

January 18, 2019

Roasted Asparagus with Lemony Walnut Crumble

April 19, 2018

Roasted Delicata Squash, Kale & Farro Salad with Cranberry Dressing

November 26, 2017

Wilted Spinach with Wild Mushrooms & Bacon

October 30, 2017

Roasted Fennel & Beets

October 19, 2017

Beet Noodles with Sumac Tahini Sauce & Za'atar Spiced Chickpeas

August 22, 2017

Snow Peas with Miso & Mustard

July 07, 2017

Miso Harissa Salmon & Veggie Salad

June 23, 2017

Za'atar Roasted Broccolini Salad with Sumac Tahini Sauce

June 19, 2017

Steamed Greens with Lemon-Miso Sauce

May 02, 2017

Roasted Asparagus With Hard Boiled Eggs & Fried Capers

April 05, 2017

Za'atar Roasted Cauliflower Bowls with Sumac Tahini Sauce

February 27, 2017

Braised Fennel with Hazelnuts

February 21, 2017

Roasted Fennel & Onions with Prosciutto

November 16, 2016

Roasted Roots With Turmeric-Tahini Sauce

October 04, 2016

Braised Mustard Greens with Sesame Chickpeas

September 12, 2016

Apple Fennel & Kohlrabi Salad

September 06, 2016
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