Whipped Cottage Cheese Beet Hummus
Sweet roasted beets are blended with protein-rich cottage cheese, hearty chickpeas, fresh lemon juice, and just enough g...
Dishing Up The Dirt
Welcome to my kitchen at Tumbleweed Farm in Parkdale, Oregon. Every recipe here celebrates the vegetables we grow—seasonal, organic, and straight from the field to your table. Whether it's peak summer tomatoes or hearty winter squash, these dishes let fresh ingredients shine.
Meet Andrea →Latest Recipes
Love Your Liver Detox Salad
This easy detox salad recipe is packed with a colorful mix of fresh, nutrient-dense ingredients that taste just as good ...
Korean Beef Bulgogi with CSA Veggies
Using ground beef rather than pricey steaks with an authentic marinade, this has all the flavour of real Bulgogi with si...
Beet Salad with Feta & Pistachios
Mediterranean Salmon & Beet Bowl
Raw Carrot & Turnip Miso Salad
If you’re looking for a simple, healthy salad that celebrates the best of the season, this raw carrot and turnip salad i...
Garlicky Swiss Chard & Chicken Nourish Bowls
Sesame Ginger Chicken Skillet Dinner with Spring Veggies
Chicken & Chickpea Coconut Curry
This Chicken and Chickpea Coconut Curry Soup is the kind of simple, nourishing meal that makes seasonal cooking feel eff...
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