Sautéed Frisée with Anchovies, Buttery Breadcrumbs & Tahini

July 18, 2022

Bok Choy, Kale & Beet Slaw with Creamy Cashew Dressing

May 31, 2022

Spiced Millet Pilaf with Fall Vegetables

October 11, 2021

Miso-Harissa Roasted Squash & Chickpea Salad

October 05, 2021

Beet, Lentil & Kale Salad with Tahini Dressing

June 29, 2020

Chicory Salad with White Beans, Anchovies & Parmesan

June 16, 2020

Roasted Asparagus with Preserved Lemon & Anchovy Relish

May 26, 2020

Winter Squash Salad with Farro & Cider Vinaigrette

November 18, 2019

Roasted Asparagus with Lemony Walnut Crumble

April 19, 2018

Tumbleweed Farm's Favorite Kale Salad

January 02, 2018

Roasted Delicata Squash, Kale & Farro Salad with Cranberry Dressing

November 26, 2017

Wilted Spinach with Wild Mushrooms & Bacon

October 30, 2017

Roasted Asparagus With Hard Boiled Eggs & Fried Capers

April 05, 2017

Za'atar Sweet Potatoes & Garlicky Kale

March 16, 2017

Roasted Mushroom Kale Salad

February 14, 2017

Roasted Delicata Squash Kale Salad

January 03, 2017

Spring Salad with Garlic Scape Herbed Croutons

June 08, 2016

Kale Salad with Grilled Chicken & Dijon Tahini Dressing

April 29, 2016

Roasted Asparagus with Fried Egg

March 30, 2016

Crispy Brussels Sprouts with Leeks and Toasted Almond Crumble

February 24, 2016

Lemony Lentil & Herb Lettuce Cups

June 29, 2015

Grilled Asparagus with Blue Cheese, Walnuts & Balsamic Reduction

May 25, 2015

Roasted Potato Leek & White Bean Salad

January 12, 2015

Kale Salad with Apple-Cinnamon Tahini Dressing

December 16, 2014
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