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I love a good old fashioned healthy pasta dinner. This fits the bill in a few departments for ease, time, flavor, and ingredients. Even my young kids gobbled this up and I was so happy to have them enjoy a pasta that was loaded with broccoli. Because this was a simple vegetarian meal I opted for chickpea noodle pasta to up the protein. The texture is great and my kids and husband can’t tell the difference between regular pasta and chickpea pasta. It’s worth a try!
We’re harvesting broccoli at our farm right now and I wanted to make something simple for dinner tonight so this was the result. I hope you enjoy this tasty meal as much as my family did.