Broccoli, Garlic & Spinach Soup

February 17, 2021

Summer Crunch Salad

August 25, 2020

Curried Lentils With Sweet Potatoes & Hazelnuts

March 11, 2020

Miso Pesto Noodle Bowls

March 04, 2018

Honey-Lemon & Rosemary Almond Flour Cookies with Cranberries & Sea Salt

December 19, 2017

Polenta Bowls with Roasted Brussels Sprouts & Mushrooms

January 23, 2017

Maple-Bourbon Glazed Brussels Sprouts

December 05, 2016

Maple Roasted Brussels Sprouts & Apples

November 22, 2016

Braised Mustard Greens with Sesame Chickpeas

September 12, 2016

Mustard Greens with Balsamic-Glazed Chickpeas

May 05, 2016

Mustard Greens + Gruyere Quiche with Almond Crust

March 16, 2016

Hoisin-Glazed Brussels Sprouts

March 10, 2016

Chickpea Tahini Salad Wraps

March 02, 2016

Crispy Brussels Sprouts with Leeks and Toasted Almond Crumble

February 24, 2016

Fingerling Potato Salad with Crispy Chickpeas, Capers & Roasted Garlic Mustard Green Pesto

October 21, 2015

Winter Panzanella with Maple-Balsamic Vinaigrette

January 26, 2015

Winter Vegetable Slaw with Coconut-Lime Sauce

December 01, 2014

Delicata & Brussels Sprouts Salad

November 17, 2014

Butternut Squash Pizza with Maple-Glazed Brussels Sprouts, Hazelnuts & Dates

November 05, 2014

Roasted Beets & Brussels Sprouts with Za'atar

October 26, 2014

Chanterelle Mushroom & Lentil Stew

October 20, 2014

Chilled Cucumber-Tahini & Herb Soup

August 03, 2014

Mustard Greens & Egg Breakfast Skillet

June 01, 2014

Chickpea Mushroom Burgers with Mustard Green Pesto (vegan)

May 29, 2014
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