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If you haven’t gotten on the breakfast salad wagon yet I hope this is the recipe that converts you! Hot damn was this good! We are harvesting mustard greens for our CSA and farmers market customers and some folks keep asking me “what the heck to I do with these?” so I thought I’d create this simple and tasty breakfast salad as a starting off point for people who are knew to eating this seasonal green. If you’re looking for more ways to enjoy mustard greens you can search this website under the “mustard greens” category box on the veggie page here.

This salad has a lot going for it. It’s got a nice spicy kick that is mellowed out by a maple mustard dressing, jammy eggs, salty bacon, and the sweetest, most tender salad turnips that pull this whole meal together.

I hope you all enjoy this salad as much as I did. It’s great for breakfast, lunch or dinner. Happy CSA pick up day to those of you who are a part of our farm share. Enjoy!!