Broccoli, Garlic & Spinach Soup

February 17, 2021

Summer Crunch Salad

August 25, 2020

Early Autumn Ratatouille & Polenta Bowls

September 23, 2018

Lentil Mushroom & Kale Stew

February 12, 2018

Honey-Lemon & Rosemary Almond Flour Cookies with Cranberries & Sea Salt

December 19, 2017

Potato Kale Cakes with Smokey Cashew Cream Sauce

November 13, 2017

Garlic & Butter Roasted Turnips

October 31, 2017

Garlic Parmesan Roasted Acorn Squash

October 11, 2017

Roasted Cauliflower & Garlic Pasta with Lemon Tahini Sauce

October 01, 2017

Cherry Tomato Confit

September 06, 2017

Zucchini Butter

August 28, 2017

Zucchini & Za'atar Soup with Almond Gremolata

July 10, 2017

Polenta Bowls with Roasted Brussels Sprouts & Mushrooms

January 23, 2017

Maple-Bourbon Glazed Brussels Sprouts

December 05, 2016

Maple Roasted Brussels Sprouts & Apples

November 22, 2016

Spiced Summer Squash & Chickpea Bisque

August 09, 2016

Polenta Bowl with Garlicky Summer Squash & Kale

June 27, 2016

Hoisin-Glazed Brussels Sprouts

March 10, 2016

Crispy Brussels Sprouts with Leeks and Toasted Almond Crumble

February 24, 2016

Fingerling Potato Salad with Crispy Chickpeas, Capers & Roasted Garlic Mustard Green Pesto

October 21, 2015

Rustic Turnip & Lentil Stew with Garlic-Parmesan Herbed Croutons

October 19, 2015

Pumpkin Coconut Bisque

October 14, 2015

Gnocchi with Chanterelle Mushrooms + White Wine & Garlic Cashew Cream Sauce

October 12, 2015

Daikon Radish & Soba Noodles with Chickpea-Miso & Ginger Sauce + Fried Egg

October 07, 2015
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