Sautéed Frisée with Anchovies, Buttery Breadcrumbs & Tahini

July 18, 2022

Savory Pumpkin & Leek Buckwheat Muffins

October 21, 2021

Miso-Harissa Roasted Squash & Chickpea Salad

October 05, 2021

Melon, Cucumber & Corn Salad with Zucchini-Lime Vinaigrette

August 17, 2021

Savory Buckwheat, Millet & Zucchini Muffins with Cheddar & Herbs

July 20, 2021

2-Ingredient Zucchini & Chickpea Flour Fritters

July 04, 2021

Chicory & Rice Soup with Lemon-Chili Relish

June 07, 2021

Chicory Salad with White Beans, Anchovies & Parmesan

June 16, 2020

Roasted Asparagus with Preserved Lemon & Anchovy Relish

May 26, 2020

Peach-Lime Pork & Zucchini Noodle Salad

August 19, 2019

Roasted Asparagus with Lemony Walnut Crumble

April 19, 2018

Zucchini Salad with Corn, Squash Blossoms & Feta

August 15, 2017

Squash Steaks with Peanut-Miso Sauce

August 01, 2017

Za'atar Roasted Asparagus & Egg Tartine

April 17, 2017

Roasted Asparagus With Hard Boiled Eggs & Fried Capers

April 05, 2017

Spring Salad with Garlic Scape Herbed Croutons

June 08, 2016

Kale Salad with Grilled Chicken & Dijon Tahini Dressing

April 29, 2016

Scallion Miso Butter with Spring Veggies

April 19, 2016

Roasted Asparagus with Fried Egg

March 30, 2016

Pan Fried Polenta with Mushroom + Leek Ragu

March 08, 2016

Crispy Brussels Sprouts with Leeks and Toasted Almond Crumble

February 24, 2016

Roasted Eggplant & Summer Squash Miso Dressing

August 05, 2015

Lemony Lentil & Herb Lettuce Cups

June 29, 2015

Grilled Asparagus with Blue Cheese, Walnuts & Balsamic Reduction

May 25, 2015
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